L’histoire de ton assiette
Students will examine their plates to understand how food plays an important part in achieving the SDGs.
• Students will evaluate their meal and identify positive substitutes that support the SDGs
• Students will examine their food waste and how it could be reduced
• Students will examine their food packaging and investigate whether it is recyclable
INVERSONS LES RÔLES ! – Journée mondiale de l’enfance
Plan de leçon pour aider les élèves à créer et à enseigner leurs propres leçons